Description

White chocolate with Alce Nero cocoa beans features a delicate mixture of cocoa butter, sugar, vanilla and whole milk, to which toasted grains of beans are added, for a sweet, creamy flavour. After toasting, the beans are skilfully prepared by Chocolat Stella, an ancient Swiss maison du chocolat and member of Alce Nero. he Alce Nero white chocolate bar with organic cocoa beans is made using organic cane sugar and does not contain soy lecithin.